Food Handling Course - July 2026 Intake
About
SITXFSA005 Use Hygienic Practices for Food Safety. Accredited Unit of Competency
Register only if you live or work in Brimbank.
Learn essential skills for safely handling, preparing, and storing food to prevent contamination and food-borne illnesses. This training is ideal for individuals seeking employment in food outlets or kitchen environments.
Upon successful completion participants receive a:
- Statement of Attainment in SITXFSA005 Use Hygienic Practices for Food Safety
You'll learn:
- How to follow hygiene procedures and identify food hazards
- How to report any personal health issues
- Prevention food contamination
- Prevention of cross-contamination by washing hands
This course will be delivered by Jesuit Community College.
Fee: $20
Once registered, Brimbank Learning Futures will provide you a link to complete a compulsory enrolment form for Jesuit Community College
Brimbank Learning Futures reserves the right to assess and decline registrations who do not fit the above criteria. As places are limited to 10 participants, we encourage individual registrations only. This helps us provide fair access to community members and prevents a single group from filling all available places.
Date
Tuesday 21 July 2026 9:30 AM - 4:30 PM (UTC+10)Location
Westvale Community Centre
45 Kings Road, Kings Park Victoria 3021
PRIVACY COLLECTION STATEMENT
Personal information collected on enrolment forms is used solely for the purpose of participating in the program or event that you have enrolled in. We will share this information with the training provider in order to secure your place in the selected course. The personal information will not be disclosed to any other person unless required by law. You may apply for access and/or make amendment to your personal information if required by contacting Council’s FOI Officer in writing.
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