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Commodore's Dinner

The Commodore's Dinner
The night to celebrate our Club and connect our members
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CYCSA Commodore, Andrew Saies, cordially invites you to the Club's Night of Nights.

Celebrate our Club, connect with fellow members, and enjoy an elegant evening of fine dining, entertainment and great company at the annual Commodore's Dinner in the Horizons Function Room. This year why not add some Midnight Blue and Silver to you cocktail attire  and jump on board with our theme for the evening!

Members and guests from all Associations are warmly invited to come together for one of the highlights of the Club calendar.

We're delighted to welcome Shevaun Bruland, President of Australian Sailing, as our special guest speaker, sharing insights and stories from the sport we all love.

Dance the night away with the return of Pina & Co., back by popular demand to keep the celebrations going.

Your ticket includes:

  • Three-course dinner
  • Welcome drink on arrival (glass of sparkling or beer)
  • Live entertainment with band Pina & Co.
  • Special guest speaker, Shevaun Bruland

Tickets: $110 per person

Theme: Midnight Blue & Silver

Dress Code:
Ladies – Cocktail
Gentlemen – Jacket & Tie

Gather your friends, book a table, and join us for an unforgettable evening celebrating the people, achievements and spirit of the Cruising Yacht Club of South Australia.

 

For those with Vegetarian dietary needs: Vegetarian entrée and main available. 
MUST be requested at time of booking.
Please state quantity of vegetarian guests per booking. 

Bookings close 3 September 2026

 

On the Menu

Entrée (alternately served)

  • Golden pumpkin and rocket arancini served with a house-made Napoli sauce. (Vegan)(GF)
  • Classic prawn cocktail with crisp salad and seafood dressing. (GF)(DF)

Main Course (alternately served)

  • Aged scotch fillet steak, cooked medium, served with seasonal vegetables and a mushroom sauce.

  • Succulent chicken breast wrapped in prosciutto and filled with ricotta & vegetables, accompanied with capsicum salad and a Galiano mascarpone sauce. (GF)

Dessert
Selection of petit fours 

 

**Booking Information:**

CYCSA Club members may also choose to have tickets charged to their member account, avoiding online credit card and processing fees.

**Social Members** are welcome to charge tickets to their account, however as social memberships do not include credit facilities, payment for tickets must be made to the club **at least 10 days prior to the event** to confirm the booking.

 

Function Booking / Refund Policy

To assist with catering and event planning, all bookings are considered confirmed 72 hours prior to the function. At this time, member bookings will be finalised.

No refunds will be provided for non-attendance or cancellations received within 72 hours of the event.

If you are unable to attend, tickets are transferable. Please notify the Club of the new attendee's details prior to the event where possible.

Please note: We will endeavour to accommodate seating requests wherever possible; however, we reserve the right to allocate seating as required on the night based on booking numbers and the final room configuration.

Venue

Cruising Yacht Club of South Australia, Lady Gowrie Drive, North Haven
Horizons Function Room

Contact Details:

reception@cycsa.com.au | Phone: 82484222

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