WTC Fiano Workshop - August 2026 (SOLD OUT)
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DISCOVER THE STORY OF McLAREN VALE FIANO
Join us at Oliver’s Taranga for an immersive workshop exploring Fiano, one of McLaren Vale’s most distinctive and promising emerging varieties!
Hosted by the Wine Tourism Committee and Corrina Wright of Oliver’s Taranga, this interactive session brings together four local producers to share their perspectives on growing, making and presenting Fiano in McLaren Vale.
Begin with a welcome glass before tasting an international benchmark alongside four McLaren Vale wines that reveal the variety’s diversity, versatility and regional expression.
Hear directly from Corrina Wright of Oliver’s Taranga, Will Hugo of Hugo Wines, Duncan Lloyd of Coriole and Fabiano Minchella of By Fabiano as they discuss the vineyard, winemaking and maturation decisions behind each wine. Compare styles, ask questions and discover why Fiano is so well suited to McLaren Vale’s coastal Mediterranean climate—and why it is becoming an increasingly important part of the region’s wine story.
This is a unique opportunity to taste, learn and connect with the producers helping shape the future of Fiano in McLaren Vale.
COST
$15pp for financial members of MVWR.
CONTACT DETAILS
Please note this event is for financial members of the McLaren Vale Wine Region (MVWR) only
Catering will accomodate common dietary requirements (vegetarian, vegan, gluten free) and allergies (e.g. nut, dairy, etc) but we cannot guarentee we will be able to meet the needs of dietries outside this scope. A friendly reminder that these events are for educational purposes, please practice responsible consumption of alcohol as you are representing your business.

