Our popular Food Labelling 101 course is back! We will dive into the fundamentals of food labelling and how to ensure your food product is compliant for import or sale in Australia and New Zealand.
We will help you answer questions such as:
• What information MUST appear on your food label?
• How do you write an ingredients list?
• What is the difference between food additives and processing aids?
• When can pictures or brand names get you into trouble?
• How should allergens be declared on a label?
WHO SHOULD ATTEND?
• R&D • Marketing • QA • Legal • Regulatory
DATE
FOOD LABELLING 101 - August 2022 - TICKETS AVAILABLE
LOCATION
via Zoom, meeting details provided after registration,
TIME
FOOD LABELLING 101: 9:00 am – 4:00 pm AEST*
*Australian Eastern Standard Time
Contact Details
Contact Form
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